Wednesday, July 21, 2010

Food: Tortilla Chips!

Alright, domesticity is achieved step by step, and I am here to tell you about one of my victorious first achievements in things homemade... delicious tortilla chips. It's quite easy and I think doing it this way might be cheaper than buying the real thing. And less salty too, if you choose. Fabulous.

I got this mini-recipe from AllRecipes.com, a site I highly recommend. They offer so many (sometimes too many?) reviews and revisions. For example, 83,000 people reviewed this particular recipe. Really? 83,000? It's extreme. Anyway, here you go!

  1. Lightly brush both sides of tortillas with oil. Cut tortillas into strips, then spread on a baking sheet.
  2. Bake in preheated oven until crisp, about 10 to 15 minutes.
So simple.

--Lacey

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